So I didn’t know how much I would love Brussels Sprouts until I actually started making some myself. This is an easy recipe and makes for a perfect side dish for the upcoming holiday dinners. Yum Yum Guaranteed Ingredients: Depending on how much you want to make – The picture here is about 1 lbContinue reading “Preeti Roasted Garlic & Peppered Brussels Sprouts”
Tag Archives: Goya
Preeti Garlic Stuffed Sweet Peppers
These perfect bite size appetizers are the best finger foods that will leave you wanting for more. These mini sweet peppers were stuffed with using pre-cooked brown rice and quinoa – hmm hmm good – super delicious. Ingredients: Mini Sweet Peppers (5 – 6 whole peppers-cleaned and cut in halves) 3 Tablespoon of Olive OilContinue reading “Preeti Garlic Stuffed Sweet Peppers”
Preeti Wild Rice & Quinoa Boat
Preeti wild about rice, you’ve got to try this rice and quinoa combo on a sweet pepper boat – Try this meatless – vegan friendly boat – great for lunch or dinner. This can be done within 30 minutes. Ingredients: 1/2 Cup of Texmati white, brown and wild red rice blend 1/2 Cup of RedContinue reading “Preeti Wild Rice & Quinoa Boat”
Preeti Brown Rice & Millet Sesame Noodles
This has to best noodles I’ve made to date. One the kids love it and two it’s a healthier version to their favorite sodium packed noodles. These noodles right here is sodium free, vegan, gluten free and most of dairy free. I found these organic noodle cakes at Costco and thought I’d try it out,Continue reading “Preeti Brown Rice & Millet Sesame Noodles”
Preeti Szechuan Sesame Wings
While everyone was grilling I was air frying. I found a Szechuan stir fry sauce at my local grocery store and I figured I can make something different with this sauce. My in house food critics loved it. It was sweet, spicy with a little crunch. Yum Yum, finger licking good. To try it yourself,Continue reading “Preeti Szechuan Sesame Wings”
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