Snack Time — Preeti Delish Chin-Chin — Dairy Free/Vegan

It’s snack time — Chin Chin is a staple snack time favorite in Nigeria. This is a delicious crunchy snack that you won’t just stop at a handful. Recipe: Ingredients: Instructions Mix the almond milk and sugar in a large mixing bowl — I used a stand mixer for this a mix on low forContinue reading “Snack Time — Preeti Delish Chin-Chin — Dairy Free/Vegan”

Preeti Sautéed Kale and Spinach – Efo Riro

Preeti Sautéed Spinach and Kale Combo is the way to go – Efo Riro … Second Helping Guaranteed. You too can make this – check out the recipe below: What’s in this delicacy: 1 Large Red Bell Peppers 3 Scotch Bonnet Peppers 1 Large Onion – Peeled and sliced 1 Garlic Clove-Peeled 2 Tbsp ofContinue reading “Preeti Sautéed Kale and Spinach – Efo Riro”

Preeti P2 Porridge-“Asaro”

Porridge in Nigeria (Yorubas) is commonly known as Asaro and it’s made with Yam. In this recipe, I substituted Yam with Potatoes and Plantains. Check out this easy recipe made in under 30 minutes. Ingredients 3 Small Yellow Potatoes – peeled and cut 1 Ripe Plantain – cut 1/2 Teaspoon of Himalayan Salt 2 TablespoonsContinue reading “Preeti P2 Porridge-“Asaro””

Preeti Roasted Garlic & Peppered Brussels Sprouts

So I didn’t know how much I would love Brussels Sprouts until I actually started making some myself. This is an easy recipe and makes for a perfect side dish for the upcoming holiday dinners. Yum Yum Guaranteed Ingredients: Depending on how much you want to make – The picture here is about 1 lbContinue reading “Preeti Roasted Garlic & Peppered Brussels Sprouts”